Taste Makers - Seven Immigrant Women Who Revolutionized Food in America
Seven Immigrant Women Who Revolutionized Food in America
(Sprache: Englisch)
Who's really behind America's appetite for foods from around the globe? This group biography from an electric new voice in food writing honours seven extraordinary women, all immigrants, who left an indelible mark on the way Americans eat today. Taste...
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Who's really behind America's appetite for foods from around the globe? This group biography from an electric new voice in food writing honours seven extraordinary women, all immigrants, who left an indelible mark on the way Americans eat today. Taste Makers stretches from the Second World War to the present, with absorbing and deeply researched portraits of figures including Mexican-born Elena Zelayeta, a blind chef; Marcella Hazan, the deity of Italian cuisine and Norma Shirley, a champion of Jamaican dishes. In imaginative, lively prose, Mayukh Sen-a queer, brown child of immigrants-reconstructs the lives of these women in vivid and empathetic detail, daring to ask why some were famous in their own time but not in ours and why others shine brightly even today.
Autoren-Porträt von Mayukh Sen
Mayukh Sen is a James Beard and IACP Award-winning writer based in Brooklyn. His work has been anthologized in three editions of The Best American Food Writing. He teaches food writing at Columbia University's Creative Writing program.
Bibliographische Angaben
- Autor: Mayukh Sen
- 2022, 304 Seiten, Maße: 13,7 x 20,7 cm, Kartoniert (TB), Englisch
- Verlag: Norton
- ISBN-10: 1324035900
- ISBN-13: 9781324035909
- Erscheinungsdatum: 09.12.2022
Sprache:
Englisch
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