Colorectal Cancer

Epidemiology.- Geographic Epidemiology of Colorectal Cancer: The Role of Dietary Fat.- Genetic Predisposition to Colorectal Cancer.- Acquired Conditions of Increased Risk of Colorectal Cancer.- Inflammatory Bowel Disease and Colorectal Cancer.- Biomarkers in the Identification of High-Risk Groups.- Dietary Factors in the Pathophysiology of Colorectal Cancer.- Dietary Fat and Colorectal Cancer: Experimental Evidence for Tumor Promotion.- Cholesterol, Neutral Sterols and Colorectal Cancer.- The Role of Bile Acids in Colorectal Carcinogenesis.- Dietary Fibers, Fiber-Containing Foods, and Colon Cancer Risk.- Colorectal Bacteria in Colorectal Carcinogenesis.- Ethanol and Colorectal Carcinogenesis.- Pathophysiologic Mechanisms in Colorectal Carcinogenesis.- Environmental and Dietary Carcinogens Possibly Related to Colorectal Cancer.- Experimental Models of Colorectal Carcinogenesis.- Colonic Microsomal Enzymes and Their Role in Colorectal Carcinogenesis.- Mucosal Cellular Regeneration in Colorectal Carcinogenesis.- The Control of Cell Proliferation in Colonic Epithelium.- Arachidonic Acid Metabolism and Colorectal Cancer.- Biochemical Changes in Colorectal Carcinogenesis.- Inhibitors of Colorectal Carcinogenesis: Experimental and Therapeutic Aspects.- Oncogenes in Colorectal Cancer.- Morphology of Colorectal Cancer.- Histogenesis of Colorectal Carcinoma.- Cell Differentiation in Colorectal Carcinoma.- Attempts for Diagnostic and Therapeutic Approaches.- Immunoassay for Fecal Occult Blood and Early Detection of Colorectal Cancer.- Experimental Models to Study New Chemotherapeutic Agents in Colorectal Cancer.- Recommendation.- Dietary Prevention of Colorectal Cancer.