Alkohol & Spirituosen
Technologie der Obstbrennerei
Peter Dürr, Gerd Scholten, Klaus Hagmann, Manfred Gössinger, Werner Albrecht, Daniel Pulver
61.60 €
Absinthe - die Wiederkehr der Grünen Fee
Mathias Broeckers, Chris Heidrich, Roger Liggenstorfer
17.30 €
Selbermachen / Ansatzschnäpse
Waldraud Jöbstl
18.40 €
The NoMad Cocktail Book
Leo Robitschek
38.00 €
The Complete Home Bartender's Guide
Salvatore Calabrese
23.70 €
Japanese Cocktails
Tara Garnell, Rose Mitchell
10.70 €
The Sommelier's Atlas of Taste
Rajat Parr, Jordan Mackay
50.60 €
19.10 €
Wine Folly: Magnum Edition
Madeline Puckette, Justin Hammack
34.13 €
The Gin Dictionary
David T. Smith
20.20 €
Meehan's Bartender Manual
Jim Meehan
36.90 €
The Coffee Dictionary
Maxwell Colonna-Dashwood
22.10 €
Hamlyn All Colour Cookery: 200 Classic Cocktails
Hamlyn, Tom Soden
8.10 €
Wine Folly
Madeline Puckette, Justin Hammack
24.45 €
The Curious Bartender.Vol.1
Tristan Stephenson
19.58 €
The Curious Barista's Guide to Coffee
Tristan Stephenson
26.30 €
Death & Co
Nick Fauchald, David Kaplan
36.90 €